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2014 ALBAN “CENTRAL COAST” VIOGNIER

$26.99 $26.99

One of the most influential American Rhône styled wine producers, John Alban is widely considered to be a pioneer in the planting and popularity of Rhône varietals in California. Robert Parker’s The Wine Advocate recently reviewed Alban’s 2014 Vigonier, highlighting the fabulous purity, stating that it remains, one of the great values in Viognier and scoring the wine 92 Points.

Now in its 24th vintage, this is the first vintage of Alban Viognier produced from 100% Estate Grown fruit. Fermented in 80% stainless steel tanks, with the balance in neutral oak. The end result is simply stunning. If you have ever wondered how good a domestic Viognier can possibly be, just pick up a bottle of John Alban’s 2014 release.

Earning dozens of 95+ scores in his career for his Estate wines, John Alban is a luminary in his field. Here’s a terrific opportunity to taste a John Alban wine at under thirty per bottle. As always, there will be guaranteed oohs & aahs when you serve it…

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2014 ALBAN “CENTRAL COAST” VIOGNIER

 

From Robert Parker’s The Wine Advocate, “While labeled as the Central Coast release, the 2014 Viognier comes all from estate fruit in 2014 and going forward. It has been, and remains, one of the great values in Viognier from California. Giving up lots of ripe peach, flowers and exotic honey, it’s rich, unctuous and concentrated on the palate, with fabulous purity.  It’s already a terrific drink, but will continue to impress for several years.92 Points

Additional information

Weight 3.2 lbs
Dimensions 11.5 × 3 × 3 in

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